The Mediterranean diet prioritizes vegetables, fruit, legumes, whole grains, nuts, olive oil, and fish, and limits processed foods. One study in the review that followed over 117,000 participants found that greater adherence to a Mediterranean-style diet was tied to lower RA risk2. The association appeared stronger for RA in people who test positive for rheumatoid factor, an antibody found in some people with the condition.
This post is Part 1 of a series. In my book, The Language of Emotions, I focus on stress as a weasel word (a word […]
An effective response to the coronavirus (COVID-19) pandemic requires the understanding and use of social and behavioural data alongside biomedical data. Recognizing this need, the […]
The following contains links to social media websites including Bluesky, X, TikTok, Instagram, Facebook, and LinkedIn. An ob/gyn debunked the anti-abortion talking points of a […]